Welcome to our “home” – your “home” – where you can hang out in a warm and welcoming café and schmooze with the neighbors. Enjoy wonderful coffee, pastries, desserts and lunches in a backdrop of cheery colors, warm woods, and a big soapstone hearth.

Mon.-Fri. 6am-5pm
(Breakfast 8am-11am)
Sat. 7am-3pm
(Breakfast 8am-12pm)
Sun. 7am-2pm
(Brunch Only-All Day)
 
(608) 663-5500
info@mannacafe.com
611 N. Sherman Ave.
Madison, Wisconsin
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Reserving Manna... Need a big table for a meeting? A cozy room for a birthday celebration? Maybe even a whole cafe for a joyous evening party.
Learn more.


 


HUNDREDS OF KITTIES

(THOUSANDS OF KITTIES, MILLIONS AND BILLIONS AND TRILLIONS OF KITTIES)

with names like ride 'em kitty, licorice stick kitty, and love child kitty

 

$3.25 each


Manna proudly serves freshly ground and brewed Johnson Brothers Coffee Roaster coffee, a full line of espresso drinks, and a wonderful selection of Tea Source herbal and black teas.
   

SOUPS

Manhattan clam chowder

Vegetarian black bean

QUICHE

Bacon and onion

Artichoke and four cheese

SOUPS

Split pea with ham

Vegetarian tortilla

QUICHE

Herbed ham and cheddar

Mushroom, red pepper and basil

SOUPS

Curried chicken and wild rice

Vegetarian tortilla

QUICHE:

Chili rellenos

Mushroom, sun-dried tomato and cheddar

LUNCH SPECIAL

Tender pulled pork and homemade cole slaw sandwich served with oven-roasted potatoes

SOUPS

Curried chcicken with wild rice

Cannelini bean

QUICHE

Bacon and caramelized onion

Artichoke and four cheese

 

LUNCH SPECIAL

Udon noodle salad with tahini dressing, sugar snaps, carrots, red peppers, and sliced chicken breast

SOUPS

Chicken and matzo ball

Cannelini bean

QUICHE

Herbed ham and cheddar

Southwestern vegetable and black bean

Brunch served 8am-12pm

Lunch served 11am-3pm

PANCAKE SPECIAL

Go East!  Still-a-Kid-at-Heart:  cocoa buttermilk pancakes with chocolate chips, berries, and whipped cream

SOURDOUGH SANDWICH SPECIAL

Lemon-garlic chicken breast with arugula, tomatoes, balsamic reduction and parmesan cheese

QUICHE

Bacon and caramelized onion

Spring vegetable

Brunch served 8am-2pm

FRITTATA

Pulled pork, avocado, red onions, black beans, and monterey jack cheese

QUICHE
Smoked trout with fresh dill and red onion

Mushroom, red pepper and basil

 
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